Tea of the Day Collection selected 7 different tea leaves making into pyramid whole-leaf tea bags, which is convenient for those who are busy to brew a nice tea but keen to pursue the quality of life.
"You are what you eat" - in fact, daily health maintenance is not a complicated matter, simply starting from natural tea, a cup of good tea a day.
12 whole-leaf tea bags, 7 flavours, 5 colours tea tins option available. FREE gift-wrapping with branding ribbon as shown on pictures.
Ingredient & Ｏrigin: Tea Leaves - Taiwan ; Rose - France
Net Weight:37g (+/- 5%)
Contains 12 whole-leaf tea bags:
- Citrus Chamomile Green Tea 3g x2
- Tung Ting Oolong Tea 3g x2
- Four Seasons Oolong Tea 3g x1
- Rose Oolong Tea3.5g x 2
- Honey Scented Black Tea 3g x2
- Earl Grey Blossom 3g x2 OR High Mountain Peach Oolong 3g x 2 (Random)
- Aged Pu-erh Tea 3g x1
- Citrus Chamomile Green Tea
The fragrance of green tea matches the sweetness of chamomile, and the refreshing citrus peels and grapefruit scent that melts in the mouth when drinking, the flavour is unique and charming. The floral scent relieves tension and pressure, and the tea soup is honey-green and golden. You will fall in love with it as soon as you drink it.
- Premium Tung Ting Oolong Tea
Tung Ting Oolong is a well-known tea in Taiwan. It is produced in Nantou, Taiwan. A semi-fermented tea made from the tea cyanine of Qingxin Oolong.
Golden to amber, clear and bright in colour, a ripened fruity and floral scent. The aftertaste is full of flavor, excellent for multiple steeping. A hand-picked tea, then processed in Taiwan's famous tea factory with the inherited craftsmanship.
- Four Seasons Oolong Tea
Oolong tea made in Sijichun has a distinctive natural, elegant and pleasant floral fragrance, the tea is golden and translucent in colour, mellow and smooth, good for multiple steeping, sweet and unique aftertaste. It produced in all seasons and is suitable to drink in all seasons. So it is called Four Seasons Oolong Tea.
- Rose Oolong Tea
A perfect match of the lightly roasted Taiwan Sijichun Oolong and the pink roses from France, fragrant, smooth and good for multiple steeping.
Pink roses are rich in vitamin C, which can improve skin health, have whitening and spot removal effects, make the complexion ruddy and skin smooth and elastic, and can also help remove toxins from the body and lose weight. The elegant fragrance can stabilize mood and give a relaxing feeling .
- Honey Scented Black Tea
The most distinctive black tea in Taiwan. It exudes a unique natural honey sweetness and fruity aroma. This sweet aroma comes from the tea leaves bitten by a small green leafhopper and is completely fermented after being in contact with the air. The tea is sweet and has a well-balanced taste. It is the most charming black tea among Taiwanese teas. It is perfect for enjoying with desserts. A hand-picked tea, then processed in Taiwan's famous factory with the inherited craftsmanship.
- (A) Earl Grey Blossom OR (B) High Mountain Peach Oolong
(A) Earl Grey tea is the most representative western-style tea. Usually it is only the taste of floral or fruity. By blending at the golden ratio, now we can feel the special taste of both, so the name Earl Grey Blossom.。 The black tea brings out a special aroma, which is also suitable to mix with milk.
(B) Strictly selected high-quality Taiwan high mountain tea as the base, and is produced by experienced tea master with inherited craftsmanship. The tea leaves are full of white peach aroma, the tea soup is yellow green and translucent, the fragrance of high mountain tea brings out the sweet white peach aroma, the taste is fresh and refreshing.
- Aged Pu-erh Tea
A good Pu-erh tea has a slightly stuffy smell after fermentation, but after the first boiling water to wake up the tea, from the subsequent brewing, it will begin to smell like jujube, camphor tree. The taste is soft and sweet, good for multiple steeping.
Steeping Guide：