成分: 茶葉, 玄米
淨重: 58克 (20包) +/-5%
The 5-colour tea bags contain 5 selected individually packaged whole-leaf tea bags, they are not only with high quality and unique aroma and flavour, they are also very good for multiple steeping.
Contains:
- Brown Rice Green Tea 3g x 4
- Premium Tung Ting Oolong 3g x 4
- White Peach Oolong 3g x 4
- Earl Grey Blossom 2.5g x 4
- Premium Ginseng Oolong 3g x 4
Product Details:
- Brown Rice Green Tea
Brown Rice Green Tea is a tea made by mixing roasted brown rice and green tea. Bright yellow-green in colour, the fragrance is fresh and smooth.
- Premium Tung Ting Oolong
Tung Ting Oolong is a well-known tea in Taiwan. It is produced in Nantou, Taiwan. A semi-fermented tea made from the tea cyanine of Qingxin Oolong. Golden to amber, clear and bright in colour, a ripened fruity and floral scent. The aftertaste is full of flavor, excellent for multiple steeping. A hand-picked tea, then processed in Taiwan's famous tea factory with the inherited craftsmanship.
- White Peach Oolong
Strictly selected high-quality Taiwan high mountain tea as the base, and is produced by experienced tea master with inherited craftsmanship. The tea leaves are full of white peach aroma, the tea soup is yellow green and translucent, the fragrance of high mountain tea brings out the sweet white peach aroma, the taste is fresh and refreshing.
- Earl Grey Blossom
Earl Grey tea is the most representative western-style tea. Usually it is only the taste of floral or fruity. By blending at the golden ratio, now we can feel the special taste of both, so the name Earl Grey Blossom. The black tea brings out a special aroma, which is also suitable to mix with milk.
- Premium Ginseng Oolong
Strictly selected Taiwan's high-quality high mountain tea as the base, with the skills & craftsmanship of the experienced tea masters, refined into the premium ginseng oolong tea. The tea is golden yellow and bright in colour, the fragrance of high mountain tea brings out the moderate sweetness and ginseng flavour, giving a rich aftertaste and a pleasant, sweet fragrance.
Steeping Guide:
- After the tea vessel is rinsed with boiling water, put 1 tea bag
- Rinse with hot water for 2 seconds to wake up the tea, steep in the hot water for about 1-3 minutes according to personal taste, then serve
- Excellent for multiple steeping, add additional 30 seconds for each subsequent re-steep
- Recommended Water Temperature: Brown Rice Green Tea: 85°C; Others: 90-95°C