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Premium Ginseng Oolong Tea | High Mountain Tea | Loose-leaf Tea in Tin | Taiwan Tea
特級人參烏龍茶 | 高山茶 | 罐裝茶葉 | 台灣茶 | 香茶仕 | Premium Ginseng Oolong Tea | Taiwan Tea | Chamaise
特級人參烏龍茶 | 高山茶 | 罐裝茶葉 | 台灣茶 | 香茶仕 | Premium Ginseng Oolong Tea | Taiwan Tea | Chamaise
  • Load image into Gallery viewer, Premium Ginseng Oolong Tea | High Mountain Tea | Loose-leaf Tea in Tin | Taiwan Tea
  • Load image into Gallery viewer, 特級人參烏龍茶 | 高山茶 | 罐裝茶葉 | 台灣茶 | 香茶仕 | Premium Ginseng Oolong Tea | Taiwan Tea | Chamaise
  • Load image into Gallery viewer, 特級人參烏龍茶 | 高山茶 | 罐裝茶葉 | 台灣茶 | 香茶仕 | Premium Ginseng Oolong Tea | Taiwan Tea | Chamaise

Premium Ginseng Oolong Tea | High Mountain Tea | Loose-leaf Tea in Tin | Taiwan Tea

Regular price
$268.00
Sale price
$268.00
Regular price
$298.00
Out Of Stock
Unit price
per 
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Ingredients: Tea Leaves
Net Weight: 75g +/-5%
Origin: 
Taiwan

Product Details:
Strictly select Taiwan's high-quality high mountain tea as the base, blended with ginseng powder in a golden ratio by experienced tea masters, and refined into premium ginseng oolong tea. The tea is golden yellow and translucent in colour, the fragrance of high mountain tea brings out the moderate sweetness and ginseng flavour, with a rich aftertaste and a pleasant and sweet fragrance. .

Steeping Guide:
- Warm up the tea vessels with boiling water, take an appropriate amount of tea leaves, around 3-5g
- Rinse with hot water for 2 seconds to wake up the tea, steep in the hot water (~150ml) for about 1 minute according to personal taste, then serve

- Excellent for multiple steeping, add additional 30 seconds for each subsequent re-steep
- Recommended Water Temperature: 90-95°C

Storage: Please store in a cool and dry place, avoid direct sunlight

**To better keep the freshness, please take out the enclosed oxygen absorber after opening, keep the tea leaves sealed.